friday pin | buffalo chicken cupcakes

yes, i pin. in fact i pin a lot. i thought i'd designate fridays as my "i pinned this and actually made/did/created" it day. i actually have a few of these things already under my belt. most pertain to the boy and consist of crafts and activities i've found to help occupy his short attention span. i've quickly discovered the attention span of a toddler is equivalent to that of a gnat. i have found a few things that will get him to sit for a minute or two.

anyways, i'm quickly getting off track. this is not the first food recipe i've gotten via pinterest. (see spicy goodness.) but it is the first one i've shared with people outside my household. (yes, my family has become human guinea pigs as far as pinterest recipes go. some have been great and others...not so much.)

for my first venture i chose to do something insane. super bowl party = chicken wings + crazy = cupcake topped with a chicken wing! this is what i pinned. and below is the end result. although it looks weird it tastes great! somehow the flavor combinations just work. i only made ten for the party but could have easily made more. i'll definitely make them again next year.

quick side note: little man saw these (sans chicken wing) on the counter and asked for one. i told him they were spicy but he insisted. i gave him a bite and he quickly told me it was spicy, then took another bite, then started crying and again told me it was spicy, then took another bite. it was just too funny cause he couldn't stop eating it cause it was that good but it just had that kick to it that made it a bit too much for him!

"blueberry sorbet...the kind you find..."

last week one of aaron's patients brought him a huge box of blueberries. i'm talking HUGE! we love fresh fruit but we both knew there was no way we were gonna be able to finish them off before spoilage. so i went to my handy-dandy phone and looked up a recipe using the epicurious application. (if you have a smart phone, i highly recommend this free app.) unfortunately aaron's not a big cheesecake fan and i'm not a big pie fan so that nixed about 75% of the recipes. i was able to find a sorbet recipe that used six cups of blueberries, which is about half of what we have. i actually had all of the ingredients in house. score.

i got everything ready and we opened up the ice cream maker. (yes, we actually own an ice cream maker, it's the only thing aaron put on our wedding registry.)

me: i have to put an egg white in there about 3 minutes before it's done so that it can emulsify.
awes: what's emulsify?
me: i'm not sure, i know they do it on "top chef" all the time so it must be some fancy cooking term.
awes: eww, nice

emulsify: combining two liquids together which normally don't mix easily.

30 minutes later we were dining on some fresh sorbet. aaron laughed when i put them our martini glasses and made it look all fancy. i didn't strain the blueberries mixture so it has a bit of a pulpy taste. but it's good otherwise.